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Sassicaia is about power, elegance and finesse. It has become a cult wine because the intense balck fruits and perfume notes have captivated fans of Italian wine.
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Tenuta San Guido
£250.00
Aiming at creating a Cuvée which is the perfect example of the house style, Pol Roger have crafted this Champagne with equal proportions of the regional traditional grapes: Pinot Noir, Chardonnay, an ...
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Pol Roger
£47.95
Aah, premier cru white burgundy. For some wise folk, this is a very peak of white wine drinking, and Chassagne-Montrachet is a one of the most desirable appellation.
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This is an exceptionally aromatic champagne, both fruity and floral, and is the signature release from Ruinart.
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Ruinart
£62.95
Founded in 2008 in the McLaren Vale region of South Australia with a plan of creating a different wine for every letter of the alphabet and no regional, varietal or stylistic boundaries.
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Alpha Box & Dice
£22.95
A fixture in our Burgundy range for several years now, from one of the area’s top producers.
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100% Pinot Noir so big on the red fruits and a wonderful ripeness. As a result, the dosage here is very low, so if you like a lovely elegant dry Champagne, look no further.
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Champagne Fleury
£38.95
Sicily is a great source for good value organic wines. 100% Catarratto from higher altitude vineyards.
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Fabrizio Vella
£8.50
A superb and affordable cava that uses a blend of four grapes (chardonnay, macabeo, xarel-lo and parallada) to create a fruit forward vintage sparkler with admirable balance.
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Sumarroca Cava
£12.95
This is a rare style of sherry referred to as a Pasada Fino, which means it is aged beyond the classic Fino for a further four years without moving from the solera.
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Fernando de Castilla
£21.95
Seductive and lucious, this containts wines over 20 years old from an individual solera.
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Fernando de Castilla
£29.95
We love sherry so much, and not only for its considerable contribution to the whisky industry through the casks it provides.
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Fernando de Castilla
£28.95
Using Tinto Fino grapes this fine wine carries a hefty reputation, being owned by the might Vega Sicilia.
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Alion
£65.95
White rioja really is a joyful drinking experience, and this is a lovely example.
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A rather delicious expression from Veuve Clicquot, which as the name suggests uses older wine and ultra low dosage for a suped-up version of the much loved Yellow Label.
STAFF PICK
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Veuve Clicquot
£67.95
A delicious and honest Chardonnay made from hand-picked fruit from Navarra. This has been fermented in stainless steel to produce a wine with a clean, stone fruit aroma and a silky palate.
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Castillo de Eneriz
£8.95
Aged on the lees for 36 months and made from seperately vinified parcels of chardonnay, macabeo, xarel-lo and parallada, this is an incredibly fairly priced cava from a well respected producer.
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Sumarroca Cava
£14.95
Raats Family Wines are undoubtedly one of South Africa's finest producers of Cabernet Franc.
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Raats
£12.95
Astonishingly good value wine from old vine Tempranillo grapes. Using 6 months of barrel ageing, this is wine packed with ripe red and black fruits, liquorice and chocolate.
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Finca Manzanos
£9.95
This organic Chilean wine is ideal for pairing with cooked or grilled vegetables, and is a pure example of the Carmenere grape.
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Odfjell
£11.50
One of our favourites from some of the great quality and supremely affordable wine to come from Romania.
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Calusari
£7.95
Made in Monterey, California, 30% of the wine is aged in French oak for six months, to add a level of extra complexity and testure to the tropical fruits and hints of vanilla.
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Moobuzz
£17.95
Intense citrus and stony mineral notes, with powerful and vibrant acidity, which almost disguises the sugar.
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Organically farmed old vine (65-70 year old) Domaine fruit from three separate plots.
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A Classic, floral and powerful Margaux. Brambles, cassis, forest floor, cedar & spice box.
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Chateau Malescot
£94.95
From two parcels of 30 - 40 year old vines, with 20% of the wine being raised in 450L oak barrels.
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This wine is kind of a big deal. A rustic, easy-drinking Grenache whose gutsy character makes it the ideal companion to hearty stews, this also happens to be one of the best value reds you could ever ...
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Borsao
£36.95
Value for money in Champagne often comes from the excellent small growers in the region.
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Champagne Levasseur
£37.95
From the Alentejo region of Portugal (south and central) this is a blend of white varieties, but principally made up of Viosinho.
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Susana Esteban
£15.95
100% Palomino, this is a seriously classy dry amontillado. Rich and nutty but also with a beautifully soft, elegant palate.
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Every wine list needs a classic Aussie shiraz – a big chocolatey, beefy beast.
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Smalltown Vineyards
£12.95
Our go-to red if you want consistent great value. 100% Garnacha from the Campo de Borja in Aragon.
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Borsao
£6.95
A classic easy drinking organic red from the north-west tip of Sicily. 100% Nero d’Avola, an indigenous Sicilian grape variety.
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Da Vero
£7.50
Made from grapes sourced from the north-west corner of Sicily from high altitude vineyards with chalky soils.
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A wonderful full-bodied Greek red from the Attica region (around Athens). A blend of the wonderful Agiorgitiko variety and Cabernet Sauvignon.
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Papagiannakos
£12.95
We’ve been stocking this Prosecco since we opened our first Drinkmonger in 2011 simply because it’s damn good value.
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Lunetta
£9.95
Travel north from Cape Town and you will encounter the Swartland wine region – perfect for viticulture.
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Percheron
£7.50
From the Swartland region to the north of Cape Town, from young Grenache vines that produce dry, fruit driven wines reminiscent of southern France.
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Percheron
£7.50
Wiese and Krohn are a relatively small Port house, founded by two Norwegians in 1865.
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Krohn
£16.95
An often-overlooked style of port from a producer founded by two Norwegians in 1865.
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Krohn
£14.95
The charming character on the bottle is 'Dum', one of the naughty twins from Alice in Wonderland.
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Niepoort
£15.95
This port is far from the stuffy old image of the fortified wine, thanks to the attitude of its maker Dirk Niepoort.
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Niepoort
£15.95
One of the giants of wine making in New Zealand, this features hand picked grapes from southern Wairau Valley, including from the estate’s special Mustang and Barracks vineyards.
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Cloudy Bay
£31.95
Benjamin Leroux is getting quite the reputation for his Gevrey Chambertin, and he makes good use of his 35hl foudre to give the wine admirable elegance and precision.
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Benjamin Leroux
£53.95
Australia's top-rated riesling, from an 8ha vineyard composed of shale and clay - so the vines have to work hard!
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Grosset
£33.95
Ceradello is an organic single estate prosecco made from 100% Glera. The grapes are harvested from vinyards in Veneto that are overlooked by the Dolomites mountain range, which is represented on the l ...
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